Found 9 matching trials
Sukalmena InAge: Nutritional-culinary Programme to Promote Adherence to a Healthy Dietary Pattern.
NACurrently, one of the main health challenges of public health is to improve...
Location
Basque Culinary Center Fundazioa
The Triad of Nutrition, Intestinal Microbiota and Rheumatoid Arthritis (TASTY)
NAThe main goal of this trial is to investigate whether a dietary interventio...
Location
Unidade Local de Saude de Santa Maria
Mediterranean Lifestyle Intervention in Patients With Non-alcoholic Fatty Liver Disease
NANon-alcoholic fatty liver disease (NAFLD) is considered as the hepatic mani...
Location
Harokopio University
A Mediterranean Diet-Based Culinary Intervention in Adults With Metabolic Syndrome
NAMetabolic syndrome is a major public health concern associated with an incr...
Location
IDIBAPS - Institut d'Investigacions Biomèdiques August Pi i Sunyer (Hospital Clínic de Barcelona)
Nutritional and Culinary Habits to Empower Families Towards Sustainability - a Multicentric Pilot Study
NABackground: Different studies have shown that nutritional interventions can...
Location
University of Navarra
Mediterranean Diet/Lifestyle Intervention in Obstructive Sleep Apnea
NAObstructive sleep apnea (OSA) is a sleep disorder characterized by recurren...
Location
Harokopio University
Impact of a Mediterranean Diet on Cardiovascular Disease Risk Factors
NAThis approved and funded research project is part of a larger project title...
Location
Universidade Católica Portuguesa
HOME COOKING: Health Empowerment Strategy in People With Type II Diabetes Mellitus
NACurrently, one of the health challenges in the field of public health is to...
Location
Basque Culinary Center
The Cooking for Health Optimization and Disease Prevention (CHOP) Trial
NAPoor nutrition-related diseases disproportionately impact seniors and racia...
Location
The Goldring Center for Culinary Medicine